This time of year I spend a lot of time in the kitchen making meringues. They seem to be very popular with folks and are simple to make. Just time consuming. I'd give you the recipe but then I'd have to kill ya. Just kidding. I got the recipe from a food magazine the name of which escapes me it was so long ago. At any rate, I make peppermint and cinnamon meringues. The cinnamon ones are my idea and have gained popularity. Daughter takes a bunch of them to a cookie swap she goes to. I may be mailing some out to an acquaintance in TX.
Do you have a special something you make this time of year?